Kept in wine fridge for 2 months:
I save these plastic containers. They have holes in so the cheese can breathe.
A little white mould?
The wooden spears keep the cheese from touching the bottom of the plastic container.
Cut in half. El sr J thought it tasted too salty, so I tooth brushed it with vinegar and water and now it's delicious. At 6 months it might be even better, but I couldn't wait. Next is Asiago.
Magnifico !! Es muy bonito ! (?) I want some , save a piece for me....... ;-}
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