There's an elderly woman at market who only sells a few things from her stall, but she always has beautiful jalapeños. When I paid her for these, she crossed herself. I'm not sure what that means.
I removed the stems, covered them with water and boiled them for 20 minutes.
Then I put them in the blender with some salt and maybe 1/4 cup of vinegar.
Not as hot as you might think. I would never take the seeds out of hot or dried peppers. I think the seeds are what peppers are all about.
I put a couple of teaspoons full in some pico de gallo,
and el sr J made tortilla chips.
and el sr J made tortilla chips.
Got to go eat some now.
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